peoplepill id: maynard-a-joslyn
MAJ
United States of America
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Maynard A. Joslyn
American food scientist

Maynard A. Joslyn

The works

Books

Sources:
Openlibrary
Commercial production of dessert wines
1941

Commercial production of dessert wines

Changes occurring during freezing storage and thawing of fruits and vegetables
1933

Changes occurring during freezing storage and thawing of fruits and vegetables

Commercial production of brandies
1941

Commercial production of brandies

Elements of wine making
1934

Elements of wine making

Home and farm preparation of pickles
1929

Home and farm preparation of pickles

Preservation of fruits and vegetables by freezing storage
1930

Preservation of fruits and vegetables by freezing storage

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Maynard A. Joslyn
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