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Judson Alyn Brewer, M.D., Ph.D., is an American psychiatrist, neuroscientist and author. He studies the neural mechanisms of mindfulness using standard and real-time fMRI, and has translated research findings into programs to treat addictions. Brewer founded MindSciences, Inc. (now known as DrJud), an app-based digital therapeutic treatment program for anxiety, overeating, and smoking. He is director of research and innovation at Brown University's Mindfulness Center and associate professor in behavioral and social sciences in the Brown School of Public Health, and in psychiatry atBrown's Warren Alpert Medical School.

Early life and education

Judson Brewer (born about 1974) is the son of Victor and Alice Brewer. As a boy he delivered papers for the Indianapolis News and received a college scholarship sponsored by that newspaper in 1992.He attended Brebeuf Preparatory in Indianapolis and earned an A.B. in chemistry in 1996 at Princeton University. He earned his M.D. in 2004 from the Washington University School of Medicine in St. Louis, where in 2002 he had also earned his Ph.D. in immunology, working in the laboratory of Louis J. Muglia. His dissertation was titled The Role of Glucocorticoids in Immune System Development.

Between 2005 and 2007 Brewer worked in the post-doctoral Neuroscience Research Training Program at the Yale School of Medicine. He was chief resident in 2007 at the Clinical Neuroscience Research Unit of the Connecticut Mental Health Center, and he had a research training fellowship in substance abuse at Yale. In 2008 Brewer completed his residency in psychiatry at the Yale School of Medicine. In 2009 he earned board certification in psychiatry from the American Board of Psychiatry and Neurology.

Career

Academia

In Brewer's early career he was an assistant professor in the Department of Psychiatry at Yale University School of Medicine, and also a research affiliate in the Department of Brain and Cognitive Sciences at the Massachusetts Institute of Technology. He served as director of research at the Center for Mindfulness of the University of Massachusetts Medical School prior to joining the faculty at the Mindfulness Center of Brown University as director of research and innovation.

Brewer began meditating to deal with stress while a graduate student at Washington University School of Medicine. In 2011 he and colleagues published a study reporting, "the brains of experienced meditators—those who have been meditating for at least 10 years—showed decreased activity in the areas linked to attention lapses, anxiety, attention-deficit hyperactivity disorder, schizophrenia, autism, and plaque buildup in Alzheimer disease. This effect was seen regardless of the type of meditation practiced. The areas in question comprise the default mode network, which consists of the medial prefrontal and posterior cingulate cortices."

Michael Pollan wrote that in 2012, Brewer, "using fMRI to study the brains of experienced meditators, noticed that their default-mode networks had also been quieted relative to those of novice meditators. It appears that, with the ego temporarily out of commission, the boundaries between self and world, subject and object, all dissolve. These are hallmarks of the mystical experience."

By 2013 Brewer's focus was on "neurobiological mechanisms underlying the interface between stress, mindfulness and the addictive process, and in developing effective means for the modulation of these processes to better treat substance use disorders." He was also developing measurements of mindfulness practice, using functional MRI methods with real-time feedback to examine effects of mindfulness-training on brain function and mental health.

In 2012, Brewer founded MindSciences, Inc. to create app-based digital therapeutics programs based on the mindfulness training and research he pursued in his lab at Yale University. The company's apps are built on his research and the experiences of thousands of users both in clinical trials and real-world use. The apps include: "Unwinding Anxiety" for anxiety and stress reduction, "Eat Right Now" for dysfunctional eating and "To Quit" for smoking cessation. Clinical research from 2017 showed a 40% decrease in craving-related eating after two months of using the "Eat Right Now" app. A study on the "To Quit" app found a mechanistic link between reductions in brain reactivity to smoking cues and reductions in cigarette smoking that were specific only to mindfulness training, compared to the National Cancer Institute's QuitGuide app. In 2019, MindSciences launched a portal, and in May 2019, was named a finalist for a "Health Value Award in Behavioral Health Management", an award "to recognize outstanding services, products, and programs across 34 categories spanning the healthcare industry".

Media appearances

Markham Heid of Time quoted Brewer's explanation of his research findings in 2014: "Basically, meditation helps your brain get out of its own way... It's mostly about being aware of your thoughts and not running after them in your mind." Brewer also had begun to focus on "how mindfulness practice can affect learning processes leading to positive habit change", translating research findings into clinical use, specifically with clinical trials of smoking cessation using neurofeedback with mindfulness. Sandra Gray of UMass Boston wrote of "the striking impact of mindfulness on people trying to quit smoking", describing his interview with Meghna Chakrabarti on WBUR's Radio Boston. Brewer had said, "It seems that in experienced meditators some of these regions [associated with the brain's default mode network] get pretty quiet when they are meditating. There's an activity change in the brain. There's a lot more work to be done, but it's probably letting go of some of these pathways that are laid down each time someone uses."

On 60 Minutes, Anderson Cooper featured his own experiences at a mindfulness meditation retreat and visited Brewer "to learn more about the cutting-edge brain imaging research he is conducting to confirm that mindfulness can be an effective treatment for addictions to everything from food to tobacco to opioids—even to electronic devices like cell phones."

In addition, Farrah Jarral of Al Jazeera noted in 2016 that traditional addiction treatments have a relapse rate of 70 percent, and she featured Brewer's research, describing him as "a psychiatrist who is using the power of the mind to overcome addiction". Fran Smith wrote in 2017, "In a head-to-head comparison, Brewer showed that mindfulness training was twice as effective as the gold-standard behavioral antismoking program."

Smith added:

Mindfulness trains people to pay attention to cravings without reacting to them. The idea is to ride out the wave of intense desire. Mindfulness also encourages people to notice why they feel pulled to indulge. Brewer and others have shown that meditation quiets the posterior cingulate cortex, the neural space involved in the kind of rumination that can lead to a loop of obsession.

— Fran Smith, National Geographic

When Amanda Lang of Bloomberg TV Canada asked Brewer why employers are interested mindfulness, he said if employees can develop the wisdom to understand how they and their co-workers' minds work, it could help all work together in a much more seamless manner. When asked about the possible downsides, he did not offer any negatives associated with such a change, but he did mention the importance of working with a teacher or facilitator. Responding to a question from Kevin Kruse of Forbes about the "reward-based learning" model and the role of dopamine in the brain, Brewer said, "Dopamine, it seems, is there to help us learn things. So for example, when something novel happens, we get a spritz of dopamine in our nucleus accumbens. And when this process starts, we get habituated when we have the same thing happen over and over and over." He then described the practice of mindfulness:

Mindfulness is really about paying attention to all aspects of our experience, but in particular we can pay attention to the push and pull of cravings. So if there is something pleasant and we want more of it, we kind of hold on to it or we move toward it and try to get it. If there is something unpleasant we want it to go away as quickly as possible. So there is also movement there. There is the push and pull. Mindfulness is really about noticing that push and pull and not getting caught up in that movement. So just being with whatever is, in a way that's curious, more than driven.

— Judson Brewer, Forbes interview, 2017

Charlotte Liebman quoted Brewer's explanation of counter-productive self-criticism: "When we get caught up in self-referential thinking — the type that happens with rumination, worry, guilt or self-judgment — it activates self-referential brain networks... When we let go of that mental chatter and go easy on ourselves, these same brain regions quiet down." To achieve self-compassion, Brewer recommended using "any practice that helps us stay in the moment and notice what it feels like to get caught up. See how painful that is compared to being kind to ourselves." Brewer has also addressed the "empty your mind" misconception about meditation: "Meditation is not about emptying our minds or stopping our thoughts, which is impossible... It's about changing our relationships to our thoughts."

TED Talk

The subject of Brewer's 2015 TED Talk was "A simple way to break a bad habit". It was the fourth most popular TED talk of the year and as of 2019 had been viewed more than 12.3 million times.

Personal life

Brewer and his wife Mahri reside in Massachusetts.

Selected publications

Books

  • Brewer, Judson (2017). The craving mind : from cigarettes to smartphones to love - why we get hooked and how we can break bad habits. New Haven: Yale University Press. ISBN 9780300227604. OCLC 974372629.
  • Brewer, Judson A; King, Katherine Y (1999). Complementary/alternative medicine: a physician's guide. St. Louis. OCLC 145609301.

Apps

  • Eat Right Now®
  • Unwinding Anxiety®
  • Craving to Quit

Journal articles

Popular media

The contents of this page are sourced from Wikipedia article. The contents are available under the CC BY-SA 4.0 license.
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