Hooi Kok Wai
Master chef who is one of the "Four Heavenly Kings of Singaporean Cantonese cuisine", who together concocted the festive Yu Sheng dish
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| Intro | Master chef who is one of the "Four Heavenly Kings of Singaporean Cantonese cuisine", who together concocted the festive Yu Sheng dish | |
| Places | Singapore | |
| is | Chef Master chef | |
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